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Tools & ResourcesFood Allergy and Anaphylaxis    May 21, 2012

 

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Food Allergy and Anaphylaxis

An NASN Tool Kit

The Centers for Disease Control has worked with NASN,
the Food Allergy & Anaphylaxis Network and the National School Boards Association
to develop comprehensive guidance and resources for food allergy and anaphylaxis management in the school setting. 

Algorithms


Document


Checklists - Assess your program's readiness 


Forms


See Also


Resources from the Food Allergy & Anaphylaxis Network 

Resources from the National School Boards Association (NSBA)

NSBA: Safe at School and Ready to Learn:  A Comprehensive Policy Guide for Protecting Students with Life-threatening Food Allergies

Collins S, Patel S (2009) Development of clinical policies and guidelines in acute settings.
Nursing Standard. 23, 27, 42-47. Date of acceptance: October 13 2008.
View article abstract

Links to State Guidance on Food Allergies

Food Allergy Resources for School Nurses - Literature Review

 

 
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